Fresh Baked Bluegrass

Bringing bluegrass to NYC since 2005

LOOK WHO'S BRUNCHING, JAN. 24 & 25

On Saturday, Randolph Beer welcomes Abby Hollander and her band from from 1:30 to 5 PM. Abby recently got a write up in Bluegrass Today and will drop an album soon. It all takes place at 343 Broome Street in beautiful Nolita.

Then on Sunday, Fresh Baked Bluegrass, the band, returns to Southern Hospitality-Hell's Kitchen for more of that good old fashioned stuff, this week featuring Doug Hatt on guitar and vocals, Diane Stockwell on fiddle and vocals, Billy Failing on banjo and vocals and Jason Sypher on bass holding it all together. That's at 645 Ninth Avenue at 45th Street from 12:15 till 3:30.